Vegetable variety: an effective strategy to increase vegetable choice in children

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Vegetable variety: an effective strategy to increase vegetable choice in children.

OBJECTIVE Most children do not meet the recommended intake of vegetables. Variety was identified as a potential factor to increase children's intake of these foods, as it was shown that variety was effective in improving meal composition in adults. Because younger children are suggested to be more responsive to internal satiation signals than to external food-related cues compared with adults, ...

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Hidden vegetables: an effective strategy to reduce energy intake and increase vegetable intake in adults.

BACKGROUND The overconsumption of energy-dense foods leads to excessive energy intakes. The substitution of low-energy-dense vegetables for foods higher in energy density can help decrease energy intakes but may be difficult to implement if individuals dislike the taste of vegetables. OBJECTIVE We investigated whether incorporating puréed vegetables to decrease the energy density of entrées a...

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Improvement of meal composition by vegetable variety.

OBJECTIVE Our physical environment influences our daily food choices unconsciously. Strategic changes in the food environment might therefore be potential measures to influence consumers' food selection towards better nutrition, without affecting the consumers' freedom of choice. The present study aimed to examine whether increased vegetable variety enhances healthy food choices and improves me...

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Serving vegetables first: A strategy to increase vegetable consumption in elementary school cafeterias.

Vegetable consumption in the United States is low despite the wealth of evidence that vegetables play an important role in reducing risk of various chronic diseases. Because eating patterns developed in childhood continue through adulthood, we need to form healthy eating habits in children. The objective of this study was to determine if offering vegetables before other meal components would in...

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Influence of choice on vegetable intake in children: an in-home study.

Children's vegetable consumption is still far below that recommended, and stimulating their intake is a challenge for caregivers. The objective of this study was to investigate whether choice-offering is an effective strategy to increase children's vegetable intake in an in-home situation. Seventy children (mean age 3.7; SD 1) randomly assigned to a choice or a no-choice condition, were exposed...

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ژورنال

عنوان ژورنال: Public Health Nutrition

سال: 2013

ISSN: 1368-9800,1475-2727

DOI: 10.1017/s1368980013002632